Flexible dynamic communication can make vegans more likeable – an essential step in persuading people to change their behaviour!
High acid-producing animal foods increase the risk of cardiovascular disease, type 2 diabetes, problems with muscles, joints and bones and kidney disease.
A well-planned vegan diet, including vitamin B12, can provide all the essential nutrients children need.
Saturated fat from meat may increase the risk of heart disease and stroke more than fat from plant foods.
UK meat consumption has fallen by 17 per cent in the last decade but we must do better to reach climate targets.
The advert received over 400 complaints from viewers
Five inspiring vegan women that help break the bias when it comes to gender parity in the animal protection movement.
Fermenting is an ancient food preservation technique that brings surprising health benefits. The process enriches the original food, making it tastier and healthier.
Our 5 key takeaways from the latest IPCC report that revealed the extent of the climate crisis and its impact to nature and people. We highlight how going vegan is one of the most effective changes we can make to help the planet.
Ignore all the scare-mongering in the tabloids and instead listen to these top health organisations endorsing a plant-based diet.
