Chefs & Cookery Writers
Gaz Oakley
Gaz Oakley aka The Avant-Garde Vegan, is a classically-trained chef who took the plant-based world by storm.
Gaz Oakley aka The Avant-Garde Vegan, is a classically-trained chef who took the plant-based world by storm.
Isa Chandra Moskowitz is the world’s best-selling cookbook author. She has been vegan for over 30 years.
Jasmine Harman became a vegan after having a daughter and making the connection between dairy cows and their calves.
Sylvia Earle is a marine biologist and National Geographic explorer who campaigns to save the oceans.
Radio and TV presenter Fearne Cotton has been veggie since her teens and after giving up eggs is now fully vegan.
Viva! shows the British public just how easy it is to swap chicken, cheese and chocolate for cruelty-free alternatives, without compromising on taste!
Today sees the publication of the IPPC’s comprehensive assessment of climate science report, the IPCC’s starkest warning yet.
Viva!’s new guide explains exactly how to create a well-planned, nutritious and appealing menu for children of all ages.
Presenters Helen and Faye bring you the latest plant-based lifestyle, food and animal campaigns news from around the globe.
