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Two slices of ham a day could increase your risk of diabetes
A study of two million provides more evidence linking meat and diabetes.
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A study of two million provides more evidence linking meat and diabetes.
The biggest review of all large-scale studies to date finds red and processed meat increase the risk of heart disease, according to research from the University of Oxford.
This campaign is utterly delusional. It has been proven time and time again that red meat, such as beef, is linked to heart disease, diabetes, and cancer, due to its high level of saturated fats, cholesterol, and salt.
Hola The World Health Organisation announced this week that eating just 50 grams of processed meat (less than two slices of bacon) a day increases the risk of bowel cancer by...
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