Follow the Funding: Meat Industry Bias Exposed
Studies funded by the meat industry are significantly more likely to produce findings that favour meat consumption.
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Studies funded by the meat industry are significantly more likely to produce findings that favour meat consumption.
More research suggests that red meat, especially processed meat, increases the risk of developing diabetes.
This study suggests that making healthier diet and lifestyle choices, including lowering or avoiding red meat, could prevent over a quarter of healthy years lost to illness and early death due to breast cancer worldwide.
Take action by signing our petition encouraging the UK Government to add warning labels about cancer risk on processed and red meat.
Yet another Daily Mail headline spinning the science – lack of evidence of harm does not equal evidence of benefit!
A new study adds to the growing body of evidence showing that vegan ultra-processed foods are healthier than the meat and dairy foods they are designed to replace.
Tony Wardle takes a look at how scientific research is being perverted for commercial gain.
Plant-based meats are an exception among UPFs in that they are better than the foods they were designed to replace.
Research shows that plant protein is every bit as good, if not better, than protein from animal foods for building muscle.
