A-Zs
All-time favourites, apples and pears, are a true staple in our diets. Both are native to Eurasia and have a long history of cultivation, spanning millennia.
New for 2018: The guide also includes Roast Beetroot & Cashew Crostini, Mushroom Wellingtons, Salted Caramel Baked Cheesecake, and Vegan ‘Baileys’ Irish Cream Liqueur.
Root vegetables are responsible for storing water and important nutrients for the leafy part of plants above the soil, and we get all these nutrients when we eat them!
