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Onions contain some mighty phytochemicals such as flavonoids – naturally occurring compounds that can trigger reactions in the human body that protect your health. Research on flavonoids has shown that...
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Rapeseed plant belongs to the cruciferous family – together with broccoli, kale and cabbage – and is native to Europe, whch makes it sustainable and easy to grow in the...
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Olive trees are thought to have originated in Greece or Syria but over the last millennia and more their cultivation has spread across the Mediterranean region, making olives and olive...
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Mushrooms are always firmly placed amongst the vegetables in any shop but, in fact, don’t belong to the plant kingdom at all – they have their own fungi kingdom. Their anatomy is very different...
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Is moringa a wonderfood or should you rather spend your money on something else? Moringa (Moringa oleifera), also known as ‘drumstick tree’, is a tree native to northwest India and...
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You’ve most likely come across miso in miso soup but this humble paste has a lot more to offer! Miso is a paste made from fermented soya beans and originally...
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Millet grains are the seeds of a number of plant species from the millet family. These plants have one great advantage – resistance to drought – which made them a...