Health research
Animal protein… yet another diabetes risk
Animal protein intake was linked to an increased risk of type 2 diabetes in this new study.
The UK’s leading vegan campaigning charity
Animal protein intake was linked to an increased risk of type 2 diabetes in this new study.
New study finds those who consume the highest amount of haem iron from red meat have a higher risk of developing type 2 diabetes.
New research found all types of meat were linked to an increased risk of type 2 diabetes.
A study of two million provides more evidence linking meat and diabetes.
We know a low-fat vegan diet can help people with type 2 diabetes, it may be beneficial for those with type 1 too.
A study of over 200,000 shows meat increases the risk of diabetes
A wholefood, plant-based diet (WFPBD) improves the health of people with type 2 diabetes.
Whether we have diabetes, prediabetes or neither, it can still be a good idea to pay attention to our blood sugar levels.
