Four Animal Sanctuaries to Support During Coronavirus
The lockdown is a hard time for us all, but for the animal sanctuaries who care for animals rescued or abandoned animals, times are even tougher.
The lockdown is a hard time for us all, but for the animal sanctuaries who care for animals rescued or abandoned animals, times are even tougher.
We are in the midst of a global health emergency. Here, we answer the most frequently asked questions about Covid-19 and explain why we must stop eating animals to prevent future pandemics.
A simple, budget and very tasty classic recipe and with everything available from a supermarket!
Tony has been with Viva! since its launch, helping Juliet with precious few resources – staff or money!
This video shows the second investigation into Hogwood pig farm where we once again uncovered horrendous conditions and suffering.
Giving up meat turns down the heat, but the industry’s got another trick up its sleeve, down its shoe and in its handbag.
Research from the Netherlands suggests that folic acid can help boost brain power in the over-50s. In a three-year study, those taking 800 micrograms of folic acid per day performed significantly better in a range of mental agility tests than those taking a placebo.
Our spring issue is out now, featuring an interview with author Carol J Adams on the sexual politics of meat, an exposé of a Red Tractor approved turkey farm, a story on our upcoming documentary HOGWOOD: a modern horror story, a word on Coronavirus from Viva!’s deputy director and Viva!Life editor, Tony Wardle. And much more!
We have a global health emergency and its origins lie deep within our obsessive meat culture. But there is much worse to come, says Tony Wardle
