Viva! Health unravels the most recent scientific research and makes it easy to understand. Here we update you on the latest findings…
Animal protein… yet another diabetes risk
- Diabetes
Animal protein intake was linked to an increased risk of type 2 diabetes in this new study.
Iron from meat increases risk of diabetes
- Diabetes
New study finds those who consume the highest amount of haem iron from red meat have a higher risk of developing type 2 diabetes.
Meat and diabetes – all types of meat increase risk
- Diabetes
New research found all types of meat were linked to an increased risk of type 2 diabetes.
Vegan diet benefits those with type 1 diabetes
- Diabetes
We know a low-fat vegan diet can help people with type 2 diabetes, it may be beneficial for those with type 1 too.
Focus on Diabetes
- Diabetes
A study of over 200,000 shows meat increases the risk of diabetes
Slap-dash
- Diabetes
A wholefood, plant-based diet (WFPBD) improves the health of people with type 2 diabetes.
Meat Increases Risk of Diabetes
- Diabetes
- Meat
Meat increases the risk of diabetes while vegan diets tend to lower it.
Acid balance
- Cardiovascular Disease
- Dairy
- Diabetes
- Meat
High acid-producing animal foods increase the risk of cardiovascular disease, type 2 diabetes, problems with muscles, joints and bones and kidney disease.
Message in a bottle
- Acne
- Age Related Health Problems
- Cancer
- Cow's milk
- Diabetes
Cow’s milk carries important message that direct rapid growth in the young. It’s no surprise then that these messages may spell trouble for adult humans.
DNA Methylation
- Cancer
- Diabetes
- Heart disease
- Vegan diets
The way our genes are expressed varies according to our diet, this may help explain the lower risk of disease in vegans.
