There is much confusion and a real lack of information about the menopause – Juliet Gellatley explains why it can make life so difficult for many women and what we can do about it.
Viva! health are the experts in vegan nutrition – the number one place to go for information on diet and health! We provide the latest research on why a vegan diet can help prevent and treat disease. Whether you want basic or complex information – we have the answers.
For members of the public, journalists, health professionals, whether you are vegan already or just feeling vegan-curious – we are here for you!
On our colourful and informative pages, you will find out what you need to be healthy and which foods you need to eat to get all the nutrients you need to thrive.
BRIGHT ideas for keeping your food budget in check while dishing up some delicious foraged foods are brought to life in the latest issue of the Vegetarian Recipe Club.
PHYSICIAN, author, and internationally recognised speaker on nutrition, food safety, and public health issues, Dr Michael Greger, is to appear in London in June for one exclusive talk date.
Leading health charity the Vegetarian and Vegan Foundation (VVF) says that veggie and mum's-to-be should ignore the relentless stream of nonsense written about an animal-free diet.
Viva Health and animal group Viva! have joined forces with the green energy company Ecotricity to dispel the most common myths about vegetarian food...
DID you know that adopting a vegetarian diet can help cut the risk of suffering a stroke? Would you like a special talk on the topic to come to your...
LEADING science-based health charity the Vegetarian & Vegan Foundation (VVF) is very concerned about scare stories circulating about the supposed dangers of a vegan diet.
A NEW survey from the Vegetarian & Vegan Foundation (VVF) reveals how a third of vegetarians who spent time in hospital found vegetarian food provision in hospital poor.
Going veggie is safer and healthier... This week saw all Irish pork products recalled from stores after the discovery of toxic substances called dioxins in slaughtered pigs.