THE 1957 Asian Flu crisis is the pandemic the world just doesn’t want to talk about. In February of that year, a new influenza virus emerged in Guizhou in southwest China. The novel virus – a combination of avian and human influenza strains – swept across the world frighteningly quickly.
With Father’s Day just a week away on Sunday 21 June, here our top tips for the ultimate vegan celebration. We all know dads love to be treated now and again! Check out our best gift ideas and recipes so you can show him just how much he means to you!
A new report has found that covid-19 has made a vegan diet more appealing to people in the UK. 25% of young British Millennials (aged 21-30) said veganism is now more appealing than before the pandemic, along with 22% of people living in London and 12% of all Brits, according to research by Mintel.
Think veganism is expensive? Think again! 2020 has been declared the year of vegan. More and more people are choosing veganism not only as a diet, but also as a lifestyle, as well.
We stand in solidarity with the black community, and are committed to helping end racial injustices. As part of this commitment, we want to platform some of the inspiring black people in the vegan community who are doing amazing work for the movement.
As a vegan, one of the most straightforward ways to get more protein into your diet is by consuming a protein-packed shake
Which vegan milk has the most plant power? Plant-based milk is a popular choice for those looking for a vegan, dairy-free, calcium-enriched drink.
In recent weeks the UK has turned into a nation of enthusiastic bakers. If the supermarket shelves are anything to go by, it appears that us Brits cannot survive without flour, yeast and toilet roll.
With all the news about how animal agriculture is causing global pandemics, you might be thinking of making the transition to going vegan. Here are five reasons why now is the best time to go vegan.
Join us for two Facebook Live events where we’ll show you how delicious and simple vegan cooking can be! We’ll be giving you recipes and top tips to keep you cooking during lockdown.
