Cranberries
These little ruby-red berries are packed with antioxidants and may help combat UTIs.
The UK’s leading vegan campaigning charity
These little ruby-red berries are packed with antioxidants and may help combat UTIs.
Grains have been staple foods across the world and have sustained humans for millennia. Some have slightly more to offer than others but they are all excellent sources of energy and nutrients.
These delicious seeds are jam-packed with nutrients and have health-protective properties.
Barley has nourished people for millennia – it’s a healthy, sustainable grain with a low carbon footprint and a offers number of health perks.
Closely related to wheat, rye is a healthier and more sustainable crop with a number of health benefits.
Unmistakable in both its appearance and taste, the pomegranate is a nutritional treasure trove.
Tofu is also known as bean curd and has been around for millennia. With its nutritional benefits and low carbon footprint, it’s also the food of the future.
Peppers are a nutritious choice that can be included in a healthy, varied, vegan diet providing flavour, texture and a wide range of nutrients.
Pineapple is chockful of nutrients that offer a wealth of health benefits.
