Breaking the Bias This International Women’s Day
- International Women's Day
Five inspiring vegan women that help break the bias when it comes to gender parity in the animal protection movement.
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Five inspiring vegan women that help break the bias when it comes to gender parity in the animal protection movement.
Fermenting is an ancient food preservation technique that brings surprising health benefits. The process enriches the original food, making it tastier and healthier.
Our 5 key takeaways from the latest IPCC report that revealed the extent of the climate crisis and its impact to nature and people. We highlight how going vegan is one of the most effective changes we can make to help the planet.
Ignore all the scare-mongering in the tabloids and instead listen to these top health organisations endorsing a plant-based diet.
The best way to use a vegan diet to achieve a healthy weight loss
A ground-breaking report exploring the significant risks factory farming poses to global human health
Misleading headlines claiming that vegetables don’t protect heart health are not supported by the science
Debate marks launch of campaign Viva! Farming, helping farmers transition away from use of animals
Roses are red, violets are blue. Ordering meat for dinner? Try something new!
Dropping meat, dairy and sugary foods and eating more pulses, wholegrains, fruit, vegetables and nuts could increase your life expectancy by more than a decade, new research suggests.