At Dunkertons, cane sugar produces cider with a more appley style, very drinkable and with the unmistakable flavour of Herefordshire Cider Apples.
OrganicDryness=2 Strength=7% [key]
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Apple flavours are well to the fore in this fruity and refreshing blend - well balanced and with a clean, full flavoured delivery.
OrganicDryness=3 Strength=7% [key]
This is a a genuine old fashioned hazy dry cider, crisp with a strong flavour.
OrganicDryness=1 Strength=7% [key]
Our best selling cider - a medium dry and delightfully fruity blend of Brown Snout, Foxwhelp, Yarlington Mill, Dabinett, and Collington Big Bitters.
OrganicDryness=3 Strength=6.8% [key]
OrganicDryness=3 Strength=6.8% [key] Medals: Highly Commended - Organic Food Awards 2002Commended-Soil Association Organic Food Awards 2004
This is a lovely bright and rather special medium dry cider made from 9 varieties of traditional cider apple including Eggleton Styre.
This blend of cider apples has produced a clean and very refreshing drink with a lively citrus feel.
Made in the same way as cider, but from pears rather than apples, it's aromatic, delicate, gently fruity and very refreshing.
OrganicDryness=2 Strength=7.5% [key]