Per cent of menu vegetarian : 100
Food Type : Provencal, fresh, local, seasonal
Vegetarian/vegan dishes clearly labelled
Free-range eggs used for vegetarian dishes
Type of dishes on offer: typical Provencal dishes like ratatouille, zucchini couscous, creme de lavande
Will provide soya milk
Offer fair-trade drinks
Offer organic drinks
Licensed to sell alcohol
Average price for vegetarian/vegan main course £25.00
Need to book in advance
A charming bed & breakfast in Provence, surrounded by lavender fields and vineyards.
With only one guestroom privacy and tranquility are assured; separate access to this spacious double room (large double bed 1,60 m x 2,00 m). Beautiful view over the garden and fields; Mont Denier, Mont Lure and Mont Ventoux offer an incredible backdrop to this property.
La Vudèle, an old farmhouse, is located 10 minutes from the lakes of Gorges du Verdon (Lac Sainte Croix and Lac d'Esparron), outside the picturesque Provencal village of Quinson.
A copious breakfast is included, with freshly squeezed orange juice, coffee from a real Moka Maker, loose-leaf tea, freshly baked bread, La Vudèle jams and compotes, muesli.
We offer a table d'hotes with fresh, organic, local and seasonal 3-course meals (vegetarian), including wine from Quinson, aperitif and cheese. By reservation only to ensure freshness.