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The Livewire Guide to Going, Being and Staying Veggie
Juliet Gellatley
Contents
Section 1 Animal Farm
Chapter 1
Chapter 2
Chapter 3
Chapter 4
Chapter 5
Chapter 6
Chapter 7
Chapter 8
Section 2 Saving the World
Chapter 9
Chapter 10
Chapter 11
Chapter 12
Section 3 Meat: The Mighty Myth
Chapter 13
Chapter 14
Chapter 15
Chapter 16
Chapter 17
Section 4 Standing Your Ground
Chapter 18
Chapter 19
Chapter 20
Chapter 21
Chapter 22
Answers to the Most Irritating Questions You're Bound to be Asked
A Last Word!
Addresses of Oganisations
Resoucres
Further Reading
Further Reading

If you have difficulty getting hold of these books, contact Viva! For their worldwide mail-order book catalogue, Books for Life. It contains books in all the following categories.

Vegetarian/vegan issues
Beyond Beef, Jeremy Rifkin, Plume, 1993
A Far Cry from Noah, Peter Stevenson, Green Print, 1994
Food for a Future, Jon Wynne-Tyson, Centaur Press, 1985
The New Why You Don’t Need Meat, Peter Cox, Bloomsbury, 1994
The Silent Ark, Juliet Gellatley with Tony Wardle, Thorsons, 1996
Today’s Poultry Industry, FAWN, 1995

Animal Rights
Animal Liberation, Peter Singer, Thorsons, 1991
Animal Rights, Mark Gold, Jon Carpenter Publishing, 1995
The Dreaded Comparison, Marjorie Spiegel, Heretic Books, 1988
The Extended Circle, Jon Wynne-Tyson, Centaur Press, 1990
Roar! Animal Rights Handbook for Kids, Peter Hoggarth, Bloomsbury, 1996
Save the Animals – 1010 Easy Things You Can Do, Ingrid Newkirk, Angus & Robertson, 1991
When Elephants Weep: The Emotional Lives of Animals, Jeffrey Masson and Susan McCarthy, Vintage, 1996
The Young Person’s Action Guide to Animal Rights, Barbara James, Virago Press, 1992

Environmental Issues
50 Simple Things Kids Can Do to Save the Earth, Earth Works Group
Causing a Stink! The Eco Warrior’s Handbook, Caroline Clayton, Bloomsbury, 1996
The Last Green Book on Earth, Judy Allen and Martin Brown, Red Fox, 1994
The Young Person’s Guide to Saving the Planet, Debbie Silver and Bernadette Vallely, Virago Press, 1990

Nutrition/Health
Eat Right, Live Longer, Dr Neal Barnard, PCRM, 1996
Peter Cox’s Guide to Vegetarian Living, Bloomsbury, 1995
The Plants We Need to Eat, Jeanette Ewin, Thorsons, 1997

Stories/Poems with a veggie theme
Anything Within Reason, Jon Wynne-Tyson, Centaur Press, 1994
The Chicken Gave It to Me, Anne Fine, Mammoth, 1996
Sealskin Trousers and Other Stories, Jon Wynne-Tyson, Centaur Press, 1994
Talking Turkeys, poems by Benjamin Zephaniah, Puffin Books, 1995
Victor the Vegetarian, Radha Vignola, AVIVA, 1996

Vegan recipes/food
The Absolutely Animal-Free Cookbook, Wendy Turner, Book Guild, 1997
Cooking with PETA, PETA, 1997
The L-Plate Vegan, Viva!, 1997
Green Gastronomy, Colin Spencer, Bloomsbury, 1996
The Single Vegan, Leah Leneman, Thorsaons, 1989
Vegan Feasts, Rose Elliot, Thorsons, 1997

Vegetarian recipes/food
30 Minute Vegetarian Italian/Turkish/Thai/Indian/Mexican Cookbooks, Thorsons, 1997-1998
Classic 1000 Vegetarian Recipes, Carolyn Humphries, Foulsham, 1997
The L-Plat Vegetarian, Viva!, 1998
The New Student’s Veggie Cookbook, Carolyn Humphries, Foulsham, 1997
Rose Elliot’s Vegetarian Meals in Minutes, Harper Collins, 1998
Rose Elliot’s Supreme Vegetarian Cookery, Thorsons, 1995

Further Reading – USA
All books are available from PETA.
A Teen’s Guide to Going Vegetarian, Judy Krizmanic, Viking Children’s Press, 1994
Diet for a New America, John Robbins, Stillpoint Publishing, 1987
Food for Life: How the New Four Food Groups Can Save Your Life, Neil Barnard, Harmony Books, 1993
Generation React: Activism for Beginners, Danny Seo, Ballantine, 1997

Further Reading – Australia
New Visions for the Animals, Animal Liberation SA, 1995

 

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